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By yummly.com
One Pan Lemon Herb Salmon and Zucchini
Instructions
Cook:35min
Did not try with seasoned sauce, I combined this recipe with a Garlic Lemon Salmon recipe for a more garlic/lemon taste. Great timing for squash, the veggies were cooked
Updated at: Thu, 21 Nov 2024 23:15:48 GMT
Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
5
Low
Nutrition per serving
Calories391.8 kcal (20%)
Total Fat24.6 g (35%)
Carbs13.7 g (5%)
Sugars11 g (12%)
Protein31.4 g (63%)
Sodium323.4 mg (16%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4zucchini
chopped
2 tablespoonsolive oil
kosher salt
ground black pepper
2 tablespoonsbrown sugar
packed
2 tablespoonslemon juice
freshly squeezed
1 tablespoondijon mustard
2cloves garlic
minced
½ teaspoondried dill
½ teaspoondried oregano
¼ teaspoondried thyme
¼ teaspoondried rosemary
20 ouncessalmon fillets
2 tablespoonsparsley leaves
fresh, chopped
Instructions
View on yummly.com
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Notes
3 liked
1 disliked
Delicious
Easy
Fresh
Go-to
Kid-friendly
