
By sourandsweets.com
Sheikh El Mahshi (Lebanese Stuffed Eggplants)
Instructions
Prep:20minCook:30min
This authentic Lebanese Stuffed Eggplants recipe is a popular Middle Eastern dish made with spiced beef stuffed in eggplants and cooked in a velvet tomato broth!
Updated at: Fri, 18 Apr 2025 20:25:38 GMT
Nutrition balance score
Good
Glycemic Index
18
Low
Glycemic Load
6
Low
Nutrition per serving
Calories376.2 kcal (19%)
Total Fat21.3 g (30%)
Carbs31.2 g (12%)
Sugars17.4 g (19%)
Protein19.5 g (39%)
Sodium1061.1 mg (53%)
Fiber14.2 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 ½ cupground beef 80/20

1onion
small, finely chopped

4eggplants
sautéed on medium heat for 3-4 minutes on each side

¼ cupparsley
finely chopped

1 teaspoonsalt

1 teaspoonseven spices

1 teaspoonblack pepper

Vegetable oil
for sautéing eggplants

1 ½ cupwater
hot

2 tablespoontomato paste

2 tablespoonpepper paste

1 teaspoonseasoning
or salt

½ teaspoonhot pepper
Instructions
View on sourandsweets.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!