Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
5
Low
Nutrition per serving
Calories481 kcal (24%)
Total Fat42.5 g (61%)
Carbs8.6 g (3%)
Sugars7.4 g (8%)
Protein16.2 g (32%)
Sodium1069.3 mg (53%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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