Easy Crunchy Asian Slaw (w/ BEST Asian Dressing!)

Name: Easy Crunchy Asian Slaw (w/ BEST Asian Dressing!)
Prep time: 20 min
Total time: 20 min
Cuisine: Asian
Ingredients: 1 lb shredded cabbage -roughly 6-7 cups (see notes); 3 scallions, sliced; 1 cup cilantro, chopped (or sub Italian Parsley); 3 tablespoons olive oil; 1 tablespoon toasted sesame oil; ¼ cup rice wine vinegar; 3 tablespoons honey (for vegan-substitute maple syrup or agave); 1 tablespoon soy sauce (or GF alternative like Braggs or Coconut Amino Acids); 1 garlic clove, finely minced ( use a garlic press); 1 tablespoon ginger, finely chopped; ½ teaspoon salt; ½ teaspoon chili flakes or chili paste ( optional); Toasted sesame seeds; roasted, crushed peanuts or cashews

Instructions

Prep:20min

Easy Crunchy Asian Slaw with the Best Asian Dressing! A simple vegan slaw with that can be made in 20 minutes and made ahead! Serve this alongside fish, tofu, or chicken or stuffed into tacos, topped onto burgers, or added to buddha bowls.

Updated at: Sun, 27 Aug 2023 12:45:52 GMT