Cheesy Sausage Casserole

Pretty good. I would add more cheese, use cream of chicken instead, and use nachos cheese as an optional topper. It was pretty bland, even with garlic and salt to taste. But I could easily alter it next time, as could anyone willing to experiment.

Very tasty. Getting a good creamy sauce for the sausage also helps making sure the taste matches with the cheddar. Will do it again for sure.

Too rich for my tastes

Delicious! Used peppers instead of other veggies. 2 cups of rice instead of 3. Just a sprinkling of cheese on top. Everybody loved!

Added an additional can of soup; easy week nite meal

I used brown rice and cooked it in chicken broth and mixed chicken broth and milk with mushroom soup. I used a garlic herb butter I made by hand to cook down the onions and I added garlic to it as well. I skipped season salt and it was amazing my picky eater loved it.

Very bland

I need to start taking pictures of what I make, but I feel like this was more hassle than what it's worth. I had to spice this A LOT. The kielbasa I used helped with flavor, but it still wasn't great. I didn't use a ton of cheese, but I feel like I used enough. I personally thought it was good (my husband did not. Helloooo leftovers), I just don't think I'd go through the work for that again.

Easy and yummy!

Freaking good

Perhaps some mushrooms

So yummy. I used cream of chicken soup . Kids loved it ❤

If you’re including prep (cooking rice & broccoli, chopping celery and onions), definitely longer than 30 minutes, but still not too difficult!

Used cream of chicken and left out all the vegetables but it's delicious!!

The recipe wants you to cook everything separately, so I just looked up another recipe that has everything go into the oven and followed those directions.

Used 2 cups of rice instead of 3. Used jalapeno-cheese sausage. Really good!

The 3 cups of cooked rice is way too much. Immediately overwhelms every other flavor profile because the cream of mushroom soup, seasonings, and milk is probably too little. My advice is to maybe use 2 cups. It ended up being bland just due to the overwhelming amounts of rice.

I used 2 cups of rice and Cajun sausage, which added a little extra flavor.

Not our cup of tea

Very simple and quick to make and throw together. Add seasonings to your liking. I use Cajun for a bit of spice and also added garlic. It was filling and good.

It was good for occasional meals. I used cream of chicken soup and doubled the soup and milk.

Really easy! It's basically an established pasta side. Very filling. Super yummy! Added a little garlic to it.

We used Kielbasa instead of Bar S sausage links or whatever the recipe called for, and it turned out really good ❤️

Cook sausage first then add onion and celery. Cook celery until soft.

I don't like onions and I chose to opt out on the celery. Overall very flavorful! I decided to use some heavy cream to get a creamier texture with the milk. I also used cream of chicken. I decided to use McCormick InstantPot Broccoli Chicken seasoning, Minced Garlic and smoked Paprika for seasoning. I also decided on adding some Ritz for a crunch!!

I definitely altered the recipe to my liking but overall Amazing!!!!!

I suggest cook the celery longer and add cream of chicken instead of cream of mushroom.

I thought it was pretty good. I added some crushed up Ritz crackers/butter for a crumble on top. Also, I added several spices as this is a bland recipe. Would make again with my own spin.

super easy and super versatile, you can definitely sub things out with ease

Needed some spice, was a tad bland.

used garlic powder, seasoning salt, salt, pepper, & switched the regular sausages for jalapeño cheddar sausages. I think it would’ve been very plain without the changes we made

I put oil in and cooked onions and sausage. Then I cut up broccoli and put about a quarter cup of water and put in a lid. I cooked stirring often until broccoli was soft. Then followed rest of directions. (Did not put celery) Oh and I did 1 PKG steam fresh brown rice and 1 PKG of cauliflower rice.

Added fresh garlic, danos seasoning, Cajun, ground sage, ranch seasoning in the kids bowls. Would have been bland otherwise.

I planned to follow the recipe...but quickly realized I had run too low on rice so substituted mini lasagna noodles. Next I noticed I didn't have cream of mushroom soup. Instead I made 2 cups of white sauce. Despite our changes we loved it, and my children said "it is a keeper!"

I had to add different seasoning I barely used the ingredients that's was posted only a few but if I didn't used other seasoning it would be bland! But it's tasted good

I read several comments that said dish was bland. I used TAJIN seasoning and salted and peppered lightly in dish, awesome!

It was a bit bland. Will add more spices next time.

It was bland had to add extra seasonings

next time I would double the veggies and add some more spices it's kind of bland

Used a different brand of smoked sausage, added extra cheese and used frozen broccoli. It was good, might add more season salt or a little Tony's to spice it up

Added garlic powder for a rounder taste very good!

This was good but made a few adjustments. Used original Dan O’s seasoning, didn’t use full amount of cheese called for but used combo of cheddar, pepper Jack and mozzarella. Added minced garlic to sausage and onion mixture too. Also used apple chicken sausage and brown rice. Once I added all ingredients together, I baked in the oven for about 20 minutes at 350. Came out perfect! Added a little Frank’s hot sauce on top before eating.

I used hillshire beef sausage and heavy cream instead of milk. I also omitted the celery due to not having any on hand.

My family loved this. I will be making it again

Was a hit in my house. I'd add more cream of mushroom soup next time. All you could taste was cheese and broccoli. Would love to be able to taste more than that

This was even better than I thought it would be. I used Orzo pasta instead of rice because my kid doesn't eat rice. Next time I will cook the celery for a little longer.

Don't be afraid to use a little extra sausage and steam the broccoli until tender, not mushy. Sharp cheddar cheese works great and won't get muted by the starch of the rice. My first attempt was a great learning experience, but still good. My second was a real crowd pleaser due to the taste complement of the Smoky sausage and the sharp cheddar rice.

Mushy

Substituted bok choy for the celery

I used cream of chicken soup instead of cream of mushroom.

I used cream of chicken instead of mushroom due to tastes might add more soup/milk next time

I made it bland for the kiddos but this could definitely use more spices!

Just finished cooking. The family and I are going to try it now. I threw a small stick of Velveeta in the mix to help the cheese get around

Added sliced mushrooms

I added 1/4 cup of heavy cream to make it creamier! Also added 1 tbs of each garlic and onion powder!

I made it as instructed, except I didn't have any celery. My whole family of 7, including my 2 picky toddlers ate it and liked it!