By whatsgabycooking.com
Creamy Butternut Squash Pasta
Instructions
Prep:10minCook:35min
Creamy butternut squash pasta made with roasted squash, garlic, and Parmesan. Cozy, easy, and perfect for fall weeknight dinners or entertaining
Updated at: Sat, 08 Nov 2025 00:03:31 GMT
Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories483.3 kcal (24%)
Total Fat15.5 g (22%)
Carbs72.3 g (28%)
Sugars6.3 g (7%)
Protein14.7 g (29%)
Sodium292.6 mg (15%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1butternut squash
medium, peeled and cut into 2-inch cubes
2shallots
halved
4cloves garlic
peeled
2 tablespoonsolive oil
1 ½ cupschicken stock
1 lbspaghetti
½ cupheavy cream
ground nutmeg
or a pinch of Tuscan Dalkin&Co seasoning
kosher salt
freshly cracked black pepper
pecorino
Grated, or parmesan
Fresh herbs
like thyme
lemon juice
optional
Instructions
View on whatsgabycooking.com
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