Brown Butter & Sage Pumpkin Bread

Name: Brown Butter & Sage Pumpkin Bread
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: American
Ingredients: 1 cup unsalted butter (2 sticks); 2 sprigs fresh sage; 2 cups granulated sugar (440 grams); 1 cup brown sugar (160 grams); 4 large eggs; 1 16 oz. can of pumpkin purée; 3 & 1/2 cups all-purpose flour (490 grams); 2 tsp baking soda; 1 tsp baking powder; 1 tsp kosher salt; 1 tsp each cinnamon & nutmeg; 1/2 tsp each cloves & all spice; 2/3 cup milk of choice

Instructions

Prep:20minCook:1h

This pumpkin bread is perfectly moist, packed with fall flavor and just so easy to make. Once you start making pumpkin bread with brown butter, you'll never go back.

Updated at: Thu, 18 Sep 2025 09:53:02 GMT