Korean Ground Beef Egg Rolls

Used the base mince recipe but served as mini burritos. Amazing, added MSG.

Best eggrolls I've ever had!

Very easy with amazing flavor! Not a traditional Korean BBQ dish. This is fun to make. It takes a bit longer to make but it is worth it. The carrots added enough sweetness to the dish without adding the brown sugar. The sugar is just too sweet and adds a strange texture when fried.

These were so good, thank you for sharing the recipe.