Buttermilk Brownies

Name: Buttermilk Brownies
Prep time: 15 min
Cook time: 28 min
Total time: 43 min
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1 teaspoon espresso powder ((optional, see note)); ½ teaspoon baking powder; ½ teaspoon baking soda; ½ teaspoon salt; 3 ounces chocolate, finely chopped ((I used 60% cacao; see note)); ½ cup unsalted butter; 1 cup white granulated sugar; 2 eggs, at room temperature ((I used large eggs)); ¼ cup buttermilk ((see note)); 1 teaspoon vanilla extract; 1 teaspoon chocolate extract ((see note))

Instructions

Prep:15minCook:28min

These old-fashioned Buttermilk Brownies are soft and cakey thanks to buttermilk! Super chocolatey and simple to make, these brownies are the perfect addition to any occasion!

Updated at: Tue, 17 Jun 2025 19:27:34 GMT