By glutenfreebaking.com
Gluten-Free Confetti Cake
Instructions
Prep:15minCook:30min
Easy gluten-free confetti cake. Loaded with sprinkles, this tender cake makes a fun birthday cake®-no mix needed!
Updated at: Tue, 29 Sep 2026 00:10:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
63
High
Nutrition per serving
Calories646.6 kcal (32%)
Total Fat30.2 g (43%)
Carbs90.4 g (35%)
Sugars66.6 g (74%)
Protein5.3 g (11%)
Sodium382.2 mg (19%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2 ½ cupsgluten-free all-purpose flour
1 ½ cupsgranulated sugar
3 ½ teaspoonsbaking powder
1 teaspoonsalt
1 ¼ cupsmilk
traditional or dairy-free
⅔ cupvegetable oil
4eggs
large
2 teaspoonsvanilla extract
pure vanilla or clear, imitation
½ teaspoonalmond extract
optional
⅓ cupsprinkles
gluten-free, plus additional for topping cake
1 cupbutter
softened
4 cupspowdered sugar
sifted
4 tablespoonsmilk
more as needed
2 teaspoonsvanilla extract
clear
¼ teaspoonalmond extract
optional
Instructions
View on glutenfreebaking.com
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Notes
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Delicious
Easy
Go-to
Kid-friendly
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