By nourishandtempt.com
Lentil-Walnut Spaghetti Bolognese (Vegan)
Updated at: Sun, 11 Sep 2022 14:36:42 GMT
Nutrition balance score
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Ingredients
4 servings
2 Tbspolive oil
1brown onion
finely chopped
2 stickscelery
finely chopped
2carrots
grated
3garlic
cloves, finely chopped
200gfield mushrooms
or Portobello, finely chopped
1 x 700mltomato passata
1 x 400gtin of brown lentils
1 cupvegetable stock
½ cupwalnuts
finely chopped
½ Tbspdried oregano
½ tspdried thyme
1 sprigrosemary
Leaves from, finely chopped
2 Tbspbalsamic vinegar
1 Tbspsoy sauce
salt
to taste
pepper
to taste
spaghetti
cooked
fresh basil leaves
Instructions
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