Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
28
High
Nutrition per serving
Calories620.1 kcal (31%)
Total Fat30.8 g (44%)
Carbs51.1 g (20%)
Sugars37 g (41%)
Protein38.2 g (76%)
Sodium2964.2 mg (148%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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