Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
28
High
Nutrition per serving
Calories769.4 kcal (38%)
Total Fat41.2 g (59%)
Carbs51.1 g (20%)
Sugars37 g (41%)
Protein51.1 g (102%)
Sodium3012.8 mg (151%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on naver.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!











![[잡채 만드는법] 잡채용 돼지고기 요리 고추잡채 만들기 & 가지전 만드는법](https://art.whisk.com/image/upload/fl_progressive,h_264,w_214,c_fill,dpr_2.0/v1733989346/v3/user-recipes/eaf8c618a9b2fceaebe74e6ac829cea0.jpg)
