Vegan Tomato Basil Cream Pasta

Name: Vegan Tomato Basil Cream Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: European, Italian, Mediterranean
Ingredients: 225g uncooked farfalle (bow tie) pasta; 1 tsp extra virgin olive oil; 1 small onion, diced (about 1/2 cup); 3 garlic cloves, minced (1 tbsp); 500g ripe tomatoes, diced into small pieces; 1 tbsp tomato paste; 1 tsp salt + pepper to taste; 1/2 cup raw cashews; 1/2 cup packed fresh basil, chopped; 2 big handfuls of baby spinach or rocket to serve, optional; nutritional yeast to serve, optional

Instructions

Prep:10minCook:20min

A creamy tomato and basil pasta! An easy dinner recipe with 10 ingredients that takes about 30 minutes to cook. Gluten free if gluten free pasta is used.

Updated at: Thu, 21 Nov 2024 15:25:57 GMT