Balsamic Dijon Chicken with Farro & Mushrooms

Name: Balsamic Dijon Chicken with Farro & Mushrooms
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: European, World Cuisine
Ingredients: 4 5-oz boneless, skinless chicken breasts; 1 tsp olive oil; 2 shallots, minced; 8 oz cremini mushrooms, quartered; 1 cup farro; 1 1/2 cups low-sodium vegetable broth; 1/4 cup minced fresh parsley; 1/3 cup balsamic vinegar; 1 tsp extra-virgin olive oil; 1 tbsp Dijon mustard; Pinch each sea salt and ground black pepper (TRY: Simply Organic Ground Black Pepper)

Instructions

Prep:20minCook:1h

In this rice-cooker meal, your marinated chicken breasts will slowly steam on top of a bed of wonderfully chewy farro, a regularly slow-cooking grain perfect for the rice cooker.

Updated at: Fri, 04 Sep 2026 08:37:28 GMT