Lemon-Balsamic Chicken Thighs

Name: Lemon-Balsamic Chicken Thighs
Cook time: 25 min
Total time: 25 min
Cuisine: American
Ingredients: 2 tablespoons extra-virgin olive oil, divided; 4 large bone-in chicken thighs (about 2 lbs., 3 oz. total), skin removed; 0.5 teaspoon garlic powder; 0.5 teaspoon salt, divided; 0.5 teaspoon ground pepper, divided; 1 medium red onion, halved and thinly sliced; 0.5 cup low-sodium chicken broth; 0.25 cup balsamic vinegar; 2 teaspoons grated lemon zest; 3 tablespoons lemon juice; 2 teaspoons brown sugar; 1.5 teaspoons chopped fresh thyme or 1/2 teaspoon dried; 1 tablespoon unsalted butter

Instructions

Cook:25min

These quick lemon-balsamic chicken thighs are perfect for busy weeknights. The tangy onions complement the chicken that's slathered in a buttery sauce.

Updated at: Sun, 24 Nov 2024 09:04:02 GMT