Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories1533 kcal (77%)
Total Fat141.9 g (203%)
Carbs31.5 g (12%)
Sugars23 g (26%)
Protein24.4 g (49%)
Sodium896.4 mg (45%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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