Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories1542 kcal (77%)
Total Fat142.4 g (203%)
Carbs33.1 g (13%)
Sugars23.3 g (26%)
Protein24.6 g (49%)
Sodium863.5 mg (43%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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