Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories1543.5 kcal (77%)
Total Fat142.5 g (204%)
Carbs33.5 g (13%)
Sugars22.8 g (25%)
Protein24.8 g (50%)
Sodium863.4 mg (43%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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