Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
21
High
Nutrition per serving
Calories3380.3 kcal (169%)
Total Fat361.9 g (517%)
Carbs38.6 g (15%)
Sugars19.5 g (22%)
Protein24.1 g (48%)
Sodium1806.9 mg (90%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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