Nutrition balance score
Good
Glycemic Index
65
Moderate
Glycemic Load
71
High
Nutrition per serving
Calories879.7 kcal (44%)
Total Fat19 g (27%)
Carbs108.5 g (42%)
Sugars20.1 g (22%)
Protein66 g (132%)
Sodium1208.1 mg (60%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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