Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
50
High
Nutrition per serving
Calories945.1 kcal (47%)
Total Fat34 g (49%)
Carbs87.3 g (34%)
Sugars37.5 g (42%)
Protein59.5 g (119%)
Sodium4000.6 mg (200%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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