Juicy Lucy burger

Name: Juicy Lucy burger
Cook time: 30 min
Total time: 30 min
Cuisine: British, European
Ingredients: beef mince 500g; Worcestershire sauce; Dijon mustard 1 tsp; garlic salt 1/2 tsp; cheese slices 4; oil for frying; little gem lettuce 1, shredded; large tomato 1, sliced to serve; burger buns 4, toasted; red onion 1 small, sliced; sliced gherkin to serve

Instructions

Cook:30min

The juicy Lucy was invented in Minneapolis when a chef decided to put the cheese inside, rather than on top of, a burger patty. You can use fancy cheese if you like but a true juicy Lucy uses classic burger cheese slices.

Updated at: Tue, 08 Mar 2022 03:43:11 GMT