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By tasteofhome.com
Mom's White Lasagna
Instructions
Prep:30minCook:40min
My mom made this lasagna for special occasions, such as birthdays. When she passed, I inherited her cookbooks—tucked inside one of them, I found this recipe folded into a letter she wrote to me while I was stationed overseas. It's a hearty, rich dish that reminds me of home. —Janet Wing, Minot, North Dakota
Updated at: Wed, 16 Aug 2023 13:57:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
8
Low
Nutrition per serving
Calories400.7 kcal (20%)
Total Fat24.1 g (34%)
Carbs19.1 g (7%)
Sugars3.6 g (4%)
Protein25.9 g (52%)
Sodium852.1 mg (43%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
9lasagna noodles
1 poundbulk italian sausage
2celery ribs
chopped
1onion
medium, chopped
3garlic cloves
minced
½ cupwhite wine
1 cuphalf-and-half cream
3 ouncescream cheese
cubed
¼ cupfresh basil
minced
2 teaspoonsfresh oregano
minced, or 1/2 teaspoon dried oregano
1 teaspoonpepper
¾ teaspoonsalt
1egg
large, lightly beaten
2 cupsshredded white cheddar cheese
1 ½ cups2 % cottage cheese
0.75 poundfresh mozzarella cheese
sliced
1 ½ cupsgouda cheese
shredded
fresh basil
minced
oregano
Instructions
View on tasteofhome.com
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Notes
8 liked
0 disliked
Easy
Delicious
Go-to
Makes leftovers
Moist