By cooklikeczechs.com
Mom’s Vánočka Recipe
Instructions
Prep:20minCook:55min
This recipe is for my mom’s Vánočka, Czech Christmas bread. Whenever she bakes it, everyone is eager to grab a piece—or better, two!
Updated at: Thu, 19 Feb 2026 02:30:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
423
High
Nutrition per serving
Calories4786.1 kcal (239%)
Total Fat216 g (309%)
Carbs612.8 g (236%)
Sugars220.6 g (245%)
Protein113.6 g (227%)
Sodium1427.1 mg (71%)
Fiber37.1 g (133%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
3 ⅔ cupsall-purpose flour
plain flour, Czech hladká mouka
⅔ cupgranulated sugar
1 cupmilk
1 stickunsalted butter
3egg yolks
2 ½ teaspoonsactive dry yeast
1 Tablespoonrum
Austrian brand Stroh
½ teaspoonvanilla extract
1 Tablespoonlemon zest
freshly grated
½ teaspoonsalt
1 cupblanched almonds
⅔ cupraisins
1egg
1 teaspoonrum
¼ cupblanched almonds
2 Tablespoonspowdered sugar
optional
Instructions
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Notes
1 liked
0 disliked
Special occasion
Sweet
