Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories2071.6 kcal (104%)
Total Fat110.3 g (158%)
Carbs209.3 g (80%)
Sugars82.8 g (92%)
Protein68.6 g (137%)
Sodium10268 mg (513%)
Fiber15.6 g (56%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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