Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories2052.2 kcal (103%)
Total Fat109.1 g (156%)
Carbs205.8 g (79%)
Sugars82.1 g (91%)
Protein68.1 g (136%)
Sodium10339.1 mg (517%)
Fiber14.5 g (52%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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