Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories2513.3 kcal (126%)
Total Fat140.1 g (200%)
Carbs214.1 g (82%)
Sugars90.2 g (100%)
Protein101.8 g (204%)
Sodium10184.8 mg (509%)
Fiber12.6 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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