By cookingwithdog.com
Nikujaga (Beef and Potatoes Stewed in Savory Soy Sauce Based Dashi Broth)
Instructions
Cook:30min
Updated at: Wed, 22 Oct 2025 20:10:31 GMT
Nutrition balance score
Great
Glycemic Index
60
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories440.7 kcal (22%)
Total Fat16.1 g (23%)
Carbs45 g (17%)
Sugars19.1 g (21%)
Protein26.1 g (52%)
Sodium975.8 mg (49%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
150gbeef
thin, slice
250gpotato
for 2 people
50gcarrot
for 2 people
200gonion
for 2 people
80gkonnyaku noodles
ito, or shirataki
8snow pea pod
substitute: snap peas, string bean pods or green peas
2 Tbspsoy sauce
2 Tbspsugar
2 Tbspsake
100mldashi stock
kombu and bonito, use your favorite type of dashi using dashi pack or dashi powder
½ Tbspvegetable oil
or slightly less
Instructions
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Notes
2 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
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