By hellofresh.com
Honey Miso Sweet Potato ’Shroom Jumble over Lime Rice with Zucchini & Creamy Chili Sauce
Instructions
Cook:45min
Craving a jumble of roasted veggies for dinner? We’ve got just the thing. Here, we roast sweet potato, mushrooms, onion, and zucchini until tender, then toss with a homemade, ginger-infused honey miso dressing for sweet and savory flavor. The veggies are all piled over buttery lime rice, then drizzled with a creamy chili sauce for a little heat and sprinkled with sesame seeds for crunch. Hearty, saucy, and oh-so satisfying—it doesn’t get any better than that.
Updated at: Mon, 18 Jul 2022 16:48:45 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
78
High
Nutrition per serving
Calories1016.6 kcal (51%)
Total Fat44.3 g (63%)
Carbs134.2 g (52%)
Sugars29.4 g (33%)
Protein25.8 g (52%)
Sodium5443.5 mg (272%)
Fiber14.9 g (53%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1miso
unit, sauce concentrate
1 unitred onion
4 ouncebutton mushrooms
1 tablespoonsesame seeds
¾ cupjasmine rice
2 teaspoonhoney
4 tablespoonmayonnaise
1 ouncesweet thai chili sauce
1 tablespoonseasoning
fry
1zucchini
unit
1sweet potato
unit
1 unitlime
1 unitGinger
salt
pepper
1 tablespooncooking oil
1 tablespoonbutter
Instructions
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Notes
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Sweet
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Special occasion