Pastry snakes

Name: Pastry snakes
Prep time: 27 min
Cook time: 14 min
Total time: 41 min
Cuisine: European, British
Ingredients: 320g pack ready-rolled puff pastry; 50g grated parmesan or vegetarian alternative; flour for dusting; 1 egg beaten; poppy seeds nigella seeds, sesame seeds or celery seeds, to decorate; black or green peppercorns

Instructions

Prep:27minCook:14min

Serve these pastry snakes at a Halloween party or as a spooky snack for kids. Keep the flavours interesting by coating your snakes with a variety of seeds

Updated at: Sun, 14 Jun 2026 00:26:27 GMT