Broccoli Cheese Mini Muffins

Name: Broccoli Cheese Mini Muffins
Prep time: 10 min
Cook time: 16 min
Total time: 26 min
Cuisine: American
Ingredients: 2 cups broccoli florets (steamed very soft); 2 large eggs; ½ cup shredded cheddar cheese (or any cheese of choice); ⅓ cup oat flour (or breadcrumbs); 2-3 tbsp milk of choice (to loosen the batter some); ½ tsp garlic powder; ¼ tsp onion powder; pinch of salt (optional)

Instructions

Prep:10minCook:16min

Soft and cheesy broccoli cheese mini muffins made just right for toddlers. An easy, freezer-friendly veggie muffin recipe baked in a mini muffin pan. Perfect for snacks, lunchboxes, or quick meals!

Updated at: Fri, 14 Aug 2026 04:34:50 GMT