By serenetrail.com
Vegan Raspberry Muffins
Instructions
Prep:10minCook:25min
Fluffy Vegan Raspberry Muffins make for the most delicious breakfast or snack! They freeze well and are quick and easy to bake!
Updated at: Sat, 19 Apr 2025 00:42:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories230 kcal (11%)
Total Fat8.6 g (12%)
Carbs35.3 g (14%)
Sugars16.4 g (18%)
Protein3.4 g (7%)
Sodium141.5 mg (7%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1 ¼ cupplant-based milk
soy, almond, etc
1 tablespoonapple cider vinegar
240gall-purpose flour
¾ cupcane sugar
2 teaspoonsbaking powder
½ teaspooncinnamon
¼ teaspoonsalt
⅓ cupoil
canola, light tasting olive, or melted vegan butter
2 teaspoonsvanilla extract
1 cupfresh raspberries
5 tablespoonsall-purpose flour
3 tablespoonsbrown sugar
2 tablespoonsvegan butter
Instructions
View on serenetrail.com
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