Nashi Pear Salad with Fig and Prosciutto

Name: Nashi Pear Salad with Fig and Prosciutto
Prep time: 15 min
Total time: 15 min
Cuisine: Asian, Japanese
Ingredients: 6 figs; 1 pear (`nashi, large); 80 g arugula (rocket leaves); 8 slices prosciutto; 50 g parmesan (shaved); 2 tbsp pomegranate molasses; 2 tbsp olive oil (extra virgin); salt (to taste); pepper (to taste)

Instructions

Prep:15min

Combining sweet figs, crispy, delicate nashi, peppery rocket and salty prosciutto is undeniably mouth watering. Easy, no-cook Asian pear salad with delicious, sophisticated flavours.

Updated at: Sat, 23 Nov 2024 12:03:12 GMT