Homemade Cinnamon Rolls {Cinnabon Copycat}

Name: Homemade Cinnamon Rolls {Cinnabon Copycat}
Prep time: 30 min
Cook time: 22 min
Total time: 52 min
Cuisine: American
Ingredients: 1 cup warm milk ((about 115 degrees F)); 2 1/2 teaspoons instant dry yeast* ((I like Red Star Platinum Baking Yeast)); 2 large eggs (at room temperature); 1/3 cup salted butter** ((Melted, but make sure it isn't super hot. Just barely melted, or even softened, is fine.)); 1 teaspoon salt; 1/2 cup granulated sugar; 4 1/2 cups all-purpose flour ((divided)); 1/2 cup salted butter ((almost melted)); 1 cup packed brown sugar; 2 tablespoons cinnamon; 1/2 cup heavy cream*** ((for pouring over the risen rolls)); 6 ounces cream cheese ((softened)); 1/3 cup salted butter ((softened)); 2 cups powdered sugar; 1/2 tablespoon maple extract ((or vanilla))

Instructions

Prep:30minCook:22min

The best homemade cinnamon rolls ever! If you love gooey cinnamon buns, here's the secret ingredient. Everyone raves about these homemade yeast rolls.

Updated at: Tue, 07 Sep 2021 05:29:47 GMT