Vegan Chocolate Chip Muffins

Name: Vegan Chocolate Chip Muffins
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 cup soy milk (*or any other plant based milk); 1 teaspoon apple cider vinegar; 2 cups flour; ¾ cup caster sugar; 2 teaspoons baking powder; ½ teaspoon baking soda; ½ teaspoon kosher salt; 1 teaspoon vanilla extract; ⅓ cup canola oil; 1 cup vegan chocolate chips

Instructions

Prep:10minCook:25min

These vegan chocolate chip muffins are moist and fluffy with bakery style domed tops. They're very easy to make, and you won't even notice that they're dairy free!

Updated at: Fri, 22 Nov 2024 08:09:17 GMT