1/3
2/3
3/3
Leave a note
By gutekueche.ch
Rindfleisch auf chinesische Art
Instructions
Prep:15minCook:5min
Rindfleisch auf chinesische Art wird mit verschiedenem Gemüse im Wok gebraten. Ein köstliches Rezept für Ihre Familie.
Updated at: Tue, 28 Mar 2023 15:33:05 GMT
Nutrition balance score
Good
Glycemic Index
25
Low
Glycemic Load
0
Low
Nutrition per serving
Calories229.8 kcal (11%)
Total Fat14.4 g (21%)
Carbs1.4 g (1%)
Sugars0.5 g (1%)
Protein25.3 g (51%)
Sodium329.9 mg (16%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on gutekueche.ch
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
