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By gutekueche.ch
Rindfleisch auf chinesische Art
Instructions
Prep:15minCook:5min
Rindfleisch auf chinesische Art wird mit verschiedenem Gemüse im Wok gebraten. Ein köstliches Rezept für Ihre Familie.
Updated at: Tue, 28 Mar 2023 15:33:05 GMT
Nutrition balance score
Good
Glycemic Index
25
Low
Glycemic Load
0
Low
Nutrition per serving
Calories397.2 kcal (20%)
Total Fat27.6 g (39%)
Carbs1.4 g (1%)
Sugars0.5 g (1%)
Protein34.1 g (68%)
Sodium152.4 mg (8%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on gutekueche.ch
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