Carrot Cake Porridge

Name: Carrot Cake Porridge
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American, British
Ingredients: 1/2 cup rolled oats (gluten free if required); 1/2 carrot (grated); 1 cup non-dairy milk; 1 tbsp pumpkin seeds (+ more as a topping); 1 tsp maple syrup (+ more as an optional topping); 1/2 tsp cardamom powder; 1/2 tsp cinnamon (optional)

Instructions

Prep:10minCook:10min

This carrot cake porridge is a fun and flavorful breakfast. It has a few swaps from traditional carrot cake ingredients to make it suitable for a vegan and low histamine diet. Serves one.

Updated at: Thu, 21 Aug 2025 06:00:16 GMT