By oukosher.org
Turkey Legs with Vegetables
Cook these turkey legs in the oven together with garlic powder, thyme, sauteed chopped onion, carrot celery, potato, sweet potato, and dry white wine.
Updated at: Mon, 13 Jan 2025 04:54:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories587.2 kcal (29%)
Total Fat23.8 g (34%)
Carbs42.3 g (16%)
Sugars7.8 g (9%)
Protein39.7 g (79%)
Sodium1065.7 mg (53%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on oukosher.org
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