Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per recipe
Calories3098.6 kcal (155%)
Total Fat31.7 g (45%)
Carbs634.3 g (244%)
Sugars21.1 g (23%)
Protein67.7 g (135%)
Sodium4466.4 mg (223%)
Fiber15 g (54%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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