Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per recipe
Calories3244.9 kcal (162%)
Total Fat39.4 g (56%)
Carbs640.3 g (246%)
Sugars25 g (28%)
Protein74.8 g (150%)
Sodium3805 mg (190%)
Fiber13.8 g (49%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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