Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per recipe
Calories3213.4 kcal (161%)
Total Fat41.3 g (59%)
Carbs634.3 g (244%)
Sugars21.1 g (23%)
Protein75.1 g (150%)
Sodium4489.2 mg (224%)
Fiber15 g (54%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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