One Pot Stove-Top Pumpkin Mac and Cheese

Quite rich and heavy but tasty! Makes more servings than the recipe says.

Did 4 servings w/ egg noodles, leftovers of pumpkin, cream cheese, ricotta, and shredded cheddar and Parmesan worked great! Also subbed evaporated milk for coconut.

this is yummy! my sauce came out a little bit runnier than I wanted because I had to sub for cream cheese (mine was MOLDY and i didn’t KNOW so i had to use heavy whipping cream instead because I had literally nothing else).