Veal Shank Barley Soup

Name: Veal Shank Barley Soup
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: European, British
Ingredients: 2 tablespoons olive oil; 1.5kg veal shank, cut into 3; 1 onion, finely chopped; 3 sticks celery, finely chopped; 4 carrots, peeled and finely diced; 2 potatoes, peeled and cubed; 1.5l chicken stock; 250g pearl barley