Neiman Marcus Chocolate Chip Cookie Recipe

The secret behind the fame of the Neiman Marcus Chocolate Chip Cookie lies in its carefully crafted recipe. Meticulously chosen ingredients come together to create a cookie that is the perfect balance of sweet, chewy, and delightfully crispy. It's a masterpiece of culinary craftsmanship that has stood the test of time.

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Preheat the oven to 375 degrees.

Step 2

Add the oats to the blender and blend until it turns into a fine powder.

Step 3

Cream together the butter and both types of sugar using a stand mixer.

Step 4

Add in the eggs and vanilla and mix until combined.

Step 5

Add in the flour, oats, salt, baking powder, and baking soda. Mix until just combined.

Step 6

Add in the grated hershey bar, chocolate chips, and nuts. Mix.

Step 7

Roll the dough into 3 tbsp size balls. Place on a non stick baking sheet 2 inches apart.

Step 8

Bake at 375 for 10 minutes or until tops of the cookies are golden brown.

↑Support creators by visiting their site 😊