Spiced Maple Pecan Pumpkin Bread

Name: Spiced Maple Pecan Pumpkin Bread
Cuisine: American
Ingredients: 1/2 cup Organic Valley Butter, softened; 1 cup pure maple syrup; 2 Organic Valley Large Brown Eggs; 1 1/4 cups pumpkin puree; 1 tsp pure vanilla extract; 1 1/2 cups whole wheat pastry flour; 1 tsp baking soda; 1 1/2 tsp pumpkin pie spice; 1/2 tsp cinnamon; 1/4 tsp sea salt; 1/2 cup chopped pecans; 16 oz Organic Valley Cream Cheese, softened (for frosting); 1 tsp pure vanilla extract (for frosting); 1/4 cup Organic Valley Butter (for frosting); 1/2 cup agave nectar (for frosting)

Instructions

Bite into a soft, subtly-sweet bread that tastes like fall with hints of organic maple syrup, vanilla and pumpkin. To top it all off, we use Organic Valley cream cheese to make a creamy, delicious frosting.

Updated at: Thu, 21 Nov 2024 08:51:59 GMT