Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories737.7 kcal (37%)
Total Fat61.2 g (87%)
Carbs43.3 g (17%)
Sugars14.3 g (16%)
Protein5.5 g (11%)
Sodium3500.2 mg (175%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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