Homemade Chocolate Croissants (Pain Au Chocolat) Recipe by Tasty

Few things express affection like croissants, especially homemade chocolate croissants (pain au chocolat)! Start your loved one's day on a decadent note with these easy homemade chocolate croissants. The key to making amazing croissants lies in the meticulous process of folding butter into the dough and multiple turns; in other words, patience and focus. The preparation may seem long, but we've broken it into short, easy-to-follow steps to ensure your success. This heavenly pastry boasts a buttery, flaky texture and a gooey filling of rich chocolate, evoking the ambiance of a quaint French bakery right in your kitchen. Seriously, what could be better than that?

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