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By Serious Eats
Spaghetti With Carbonara Sauce Recipe
Instructions
Cook:20min
Keep silky pasta carbonara from curdling by tossing the mixture in a mixing bowl set over a pot of boiling water.
Updated at: Thu, 14 Mar 2024 15:08:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
49
High
Nutrition per serving
Calories801.5 kcal (40%)
Total Fat38.1 g (54%)
Carbs85.9 g (33%)
Sugars3.3 g (4%)
Protein27.9 g (56%)
Sodium689.3 mg (34%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
kosher salt
1 pounddried spaghetti
½ cupguanciale
diced, pancetta, or bacon
45mlextra-virgin olive oil
divided
2eggs
whole, large
6yolks
¼ cupgrated pecorino romano
plus more for serving
¼ cupgrated parmigiano-reggiano
plus more for serving
1 teaspoonblack pepper
freshly ground, ground medium - coarse, plus more for serving
Instructions
View on Serious Eats
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