Easter Egg Sugar Cookies

Name: Easter Egg Sugar Cookies
Prep time: 3 h
Cook time: 12 min
Total time: 3 h 12 min
Cuisine: American
Ingredients: 25.5 oz all-purpose flour ((6 cups) ); 1 TBSP baking powder; 3/4 tsp salt; Zest of 2 oranges ((about 1/4 cup)); 14 oz granulated sugar ((2 cups) ); 16 oz unsalted butter ((2 cups), at room temperature); 2 large eggs (at room temperature); 2 tsp vanilla extract; 1 tsp orange extract; 1 1/2 lbs fondant (store-bought or homemade); Assorted gel food coloring; Corn syrup; Water; Pearl dust (optional); Royal Icing (or melted white chocolate); Pastel sugar pearls (or other sprinkles or decorations)

Instructions

Prep:3hCook:12min

Bring a little sparkle to your Easter dessert with these Fondant-Covered Easter Egg Sugar Cookies! Soft orange flavored sugar cookies are topped with fondant and decorated with sugar pearls to look like beautiful jeweled Easter eggs.

Updated at: Mon, 03 Mar 2025 06:19:40 GMT