By loveandlemons.com
Creamy Butternut Squash Pasta
Instructions
Prep:10minCook:40min
Roasted squash, sage, and thyme fill this creamy butternut squash pasta with cozy autumn flavor. Serve it with sautéed broccoli or any veggie side dish you like.
Updated at: Mon, 20 Jan 2025 11:50:13 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
41
High
Nutrition per serving
Calories516.7 kcal (26%)
Total Fat16.5 g (24%)
Carbs79.1 g (30%)
Sugars7.1 g (8%)
Protein16.2 g (32%)
Sodium174 mg (9%)
Fiber6.1 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
0.5butternut squash
small, halved vertically and seeded
sea salt
freshly ground black pepper
⅔ cupshallots
coarsely chopped
3garlic cloves
unpeeled
¾ cupwater
½ cupraw cashews
2 tablespoonsextra-virgin olive oil
plus more for drizzling
1 tablespoonnutritional yeast
1 tablespoonbalsamic vinegar
10fresh sage leaves
1 tablespoonfresh thyme leaves
plus more for garnish
12 ouncesrotini pasta
broccoli
sauteed, for serving, optional
Instructions
View on loveandlemons.com
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Notes
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Makes leftovers
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