The New York Times Company

Cook:1h 30min

Updated at: Mon, 11 May 2020 13:58:13 GMT

Good

Glycemic Index

High

Glycemic Load

264

High

Calories1697.4 kcal (85%)

Total Fat5.2 g (7%)

Carbs357.4 g (137%)

Sugars2.3 g (3%)

Protein45.5 g (91%)

Sodium2920.1 mg (146%)

Fiber13.5 g (48%)

% Daily Values based on a 2,000 calorie diet

1 servings

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