
By golubkakitchen.com
Creamy Pumpkin Pasta with Sage Walnuts
This vegan, creamy pumpkin pasta with sage walnuts is for those of us, who bought one too many cans of pumpkin puree in the beginning of fall.
Updated at: Tue, 26 Aug 2025 00:59:02 GMT
Nutrition balance score
Great
Glycemic Index
59
Moderate
Nutrition per recipe
Calories2610.3 kcal (131%)
Total Fat60.7 g (87%)
Carbs433 g (167%)
Sugars28.5 g (32%)
Protein60.1 g (120%)
Sodium1030.8 mg (52%)
Fiber30.8 g (110%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

olive oil

½ cupraw walnuts
chopped

2 tablespoonsfresh sage
chopped

sea salt

1shallot
large, diced

4garlic cloves
minced

¼ teaspoonsmoked paprika

chili flakes
or to taste

425gcan unsweetened pumpkin puree

freshly ground black pepper

1 teaspoontamari
or coconut aminos

½ cupdairy-free creamer
unsweetened, or cashew cream

1juice from lemon

12 ozrigatoni
or other pasta of choice
Instructions
View on golubkakitchen.com
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Notes
2 liked
0 disliked
Delicious
Makes leftovers
Crispy
Easy
Fresh