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By rasamalaysia.com
Chinese Steamed Fish Recipe
Steamed fish, Chinese steamed fish recipe. Learn how to make restaurant-style Chinese steamed fish with this easy steamed fish recipe, with steamed fish pics.
Updated at: Mon, 18 Jan 2021 23:24:52 GMT
Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
4
Low
Nutrition per serving
Calories279 kcal (14%)
Total Fat12.1 g (17%)
Carbs7.1 g (3%)
Sugars5.5 g (6%)
Protein32.8 g (66%)
Sodium840.8 mg (42%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1fish
live
2 inchesginger
peeled and cut into thin strips
1 stalkscallion
cut into 2-inch length, and then cut into thin silken threads
cilantro leaves
2 tablespoonscooking oil
1 tablespoonshaoxing wine
or rice wine
4 tablespoonslight soy sauce
2 tablespoonsShaoxing wine
or rice wine
2 tablespoonswater
¼ teaspoonsesame oil
3 dasheswhite pepper powder
2 tablespoonsrock sugar
grind into powder form or to taste
Instructions
View on rasamalaysia.com
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