Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories149 kcal (7%)
Total Fat8.1 g (12%)
Carbs16.8 g (6%)
Sugars13.7 g (15%)
Protein2.7 g (5%)
Sodium294.9 mg (15%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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