By spendwithpennies.com
Easy Stuffing Recipe
Instructions
Prep:15minCook:55min
This classic stuffing recipe will complete just about any meal! Celery, onions, and butter are tossed with dried bread cubes, then topped with broth and baked until hot and golden.
Updated at: Fri, 22 Nov 2024 21:07:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories183.8 kcal (9%)
Total Fat11.2 g (16%)
Carbs17.9 g (7%)
Sugars2.2 g (2%)
Protein3.1 g (6%)
Sodium387 mg (19%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2yellow onions
small, diced
4 ribscelery
diced
⅔ cupbutter
1 ½ teaspoonspoultry seasoning
or 1/2 teaspoon ground sage
black pepper
to taste
salt
to taste
12 cupsdry bread cubes
2 cupschicken broth
2 tablespoonsfresh parsley
chopped, or 2 teaspoons dried parsley
1 tablespoonfresh herbs
any combination of sage, thyme, or rosemary, or 1 teaspoon dry herbs
Instructions
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Notes
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Makes leftovers