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By epicurious
Smoked Salmon Chowder
Simple to make and packed with omega-3s, this soup can be an easy weeknight supper or a sophisticated starter at a dinner party. Serve it with oyster crackers for the kids.
Updated at: Thu, 08 Jan 2026 11:45:02 GMT
Nutrition balance score
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Ingredients
4 servings
1 tablespoonolive oil
3leeks
medium, white and light green parts only, rinsed and sliced
1garlic clove
minced
1russet potato
large, peeled and cubed
1 stalkcelery
large, chopped
½ teaspoonkosher salt
½ teaspoonfreshly ground black pepper
2 cupsvegetable broth
2 tablespoonstomato paste
2 cupsmilk
any fat content
8 ouncessmoked salmon
flaked
½ cupheavy cream
2 tablespoonschives
chopped
Instructions
View on epicurious
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Notes
4 liked
0 disliked
Delicious
Makes leftovers
Easy
Go-to
Kid-friendly
